Nutella, that chocolately hazelnut spread. I love seeing the ads with the moms stating how easy it is to give their kids a great start to the morning by spreading that "nutritious" spread on toast and sending their very wired kids out the door. Teachers must love it. My daughter says "we have a word for that spread - it's called FROSTING!!!"
But the "Swedish contingency" (my other daughter and her family) loves the stuff (I think it's a European thing) and so as a good mother/grandmother I stock up on the stuff when I know they are coming. And since it's one of those things that is way cheaper to buy at Costco, I have a bunch leftover when they leave.
And that's why I love, Love, LOVE Pinterest! People are so creative and helpful when I need a recipe (or two...or three) to use up something rather than just pitch it.
So here's a recipe I served during our Super Bowl party and is just the thing for your World Nutella Day Celebration!
They are decadent, they are delicious, they are insanely easy (c'mon - THREE ingredients). It's actually easier to make than any mix I've ever used! I was thinking I was going to have to double up this recipe for our gathering (since it says it only makes 9 brownies) but then I read the entire recipe (always a good thing before actually making anything) and realized that it's a 9x13 pan. That would make 9 REALLY BIG brownies - nobody needs that amount. And once out of the oven, I could tell they were really, really rich and decadent so we cut them into 24 squares which was the perfect party size. Enjoy!
~later, tw
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